Humus content in chernozems typical of the Left-Bank Forest-Steppe of Ukraine in connection with global climate change

Authors

  • V. V. Dehtiarov State Biotechnological University
  • O. Yu. Shcherbakov State Biotechnological University

DOI:

https://doi.org/10.31073/acss95-06

Keywords:

chernozem; humus; mineralization; temperature; precipitation.

Abstract

The results of studying the influence of global climate change on the total humus content in typical chernozems  (Haplic Chernozems (Profundihumic)) of the Left Bank Forest-Steppe of Ukraine are presented by studying the characteristics of the rate of humification-mineralization of organic matter in the soil.The research objectives include the following: analysis of scientific literature on changes in the total humus content in chernozem soils used in agricultural production for different times; determination of the current humus content in the studied soil; analysis of the climatic conditions of the selected region; comparison of the rates of mineralization of humus substances with the dynamics of climatic changes. The studies showed that the rates of humus mineralization in the soil layer of 0–10 cm during the analyzed period (92 years) were different. In the first 25 years, the fall in humus content averaged 0.036 % per year, in the next 15 years — 0.063 % per year. This was followed by a sharp decline in the rate of dehumification and for the last 22-year period amounted to 0.012 % per year. The reason for this may be the influence of climatic conditions on the processes of humification-mineralization. It was the increase in average annual air temperatures by 2.9 ° C, the increase in soil surface temperature by 1.6 ° C, along with a decrease in the amount of precipitation during the growing season by 40 mm that led to a decrease in soil moisture supply over the past 22 years. And this is the reason for the imbalance between the processes of humification and mineralization, in the direction of strengthening the latter.

References

References

Dokuchaev, V. V. (1936). Our steppes before and now. V. R. Williams, & Z. S. Filippovich (Eds. and auth. of preface). Moscow: Selkhozgiz. Retrieved from http://irbis-nbuv.gov.ua/ulib/item/ukr0000013125

Dmytrenko, V. P., Osadcha, N. M., & Chernetska, S. A. (2005). About the influence of meteorological factors on humic substances of soil and water ecosystems. Science works of UkrNDGMI, 254, 114-135. Retrieved from https://uhmi.org.ua/pub/np/254/10_Dm_Osad_Chernez.pdf

Degtyarev, V. V. (2011). Humus of chernozems of the Forest-Steppe and Steppe of Ukraine: monograph. D. G. Tykhonenko (Ed.). Kharkiv: Maidan.

Laktionov, N. I. (1998). Organic part of the soil in the agronomic aspect: monograph. Kharkiv: KhSAU im. V. V. Dokuchaev.

Degtyaryov, V. V., & Sheremet, L. G. (1985). The influence of agricultural use of chernozems of the “Mikhailovska virgin” soil on quantitative and qualitative changes in humus. In: Soil cultivation and fertilizer efficiency (pp. 94-98). Kharkiv: KhSAU im. V. V. Dokuchaev.

Ministry of Agrarian Policy of Ukraine. (2010). National report on the state of soil fertility in Ukraine. (pp. 14-16). Retrieved from https://www.iogu.gov.ua/literature/periodically/1_2010.pdf

State institution "Institute of Soil Protection of Ukraine". (2015). Periodic report on the state of soils on the agricultural lands of Ukraine based on the results of the 9th round (2006–2010) of the agrochemical land survey. Kyiv. Retrieved from http://www. iogu.gov.ua/link/directions/edition.html

State institution "Institute of Soil Protection of Ukraine". (2020). Periodic report on the condition of soils on agricultural lands of Ukraine based on the results of the 10th round (2011-2015) of the agrochemical land survey. Kyiv. Retrieved from http://www.iogu.gov.ua/literature/periodically/3_2020.pdf

Boincean B. & Dent D. (2020). Farming the black earth. Sustainable and climate-smart management of chernozem soils, Springer Nature Switzerland AG © Springer Nature Switzerland AG 2019

Kirschbaum, M. U. (2000). Will changes in soil organic carbon act as a positive or negative feedback on global warming?. Biogeochemistry, 48, 21-51. https://doi.org/10.1023/A:1006238902976

Davidson, E., & Janssens, I. (2006). Temperature sensitivity of soil carbon decomposition and feedbacks to climate change. Nature, 440, 165-173. https://doi.org/10.1038/nature04514

Olesen, J., & Bindi, M. (2002). Consequences of climate change for European agricultural productivity, land use and policy. European Journal of Agronomy, 16, 239-262. https://doi.org/10.1016/S1161-0301(02)00004-7

Yashchuk, A. I., & Kosolap, M. P. (2019). Dynamics of changes in the temperature regime in the Kharkiv region. Proceedings of the II International conference "Climate changes and agriculture. Challenges for agricultural science and education", State University of Agro-Education, Kyiv–Mykolaiv–Kherson, Retrieved from http://www.ksau.kherson.ua/files/kaf_budmeh/Malinka%20tezu%202019.pdf#page=109

Vozhegova, R. A. (2019). Directions of adaptation of the field of crop production to regional climate changes. Proceedings of the II International conference "Climate changes and agriculture. Challenges for agricultural science and education", State University of Agro-Education, Kyiv–Mykolaiv–Kherson, Retrieved from http://www.ksau.kherson.ua/files/kaf_budmeh/Malinka%20tezu%202019.pdf#page=109

Vasylenko, N. Ye., & Averchev, O. V. (2022). The significance of the ecological state of agrolandscapes in agriculture. Proceedings of the 5th International Conference “Climate change and agriculture. Challenges for agricultural science and education”. Scientific and Methodological Center of VFPO. Kyiv. Retrieved from https://nmc-vfpo.com/wp-content/uploads/2022/12/tezy-malynka-15-11-2022_compressed.pdf

Vyshenska, I. G., & Ivanyk, V. V. (2015). Climatic factors impact on soil carbon content of grassland ecosystem in altered precipitation experiment. Naukovi zapysky. Biology and ecology, 171, 46-50. Retrieved from https://ekmair.ukma.edu.ua/server/api/core/bitstreams/113c8520-58ab-47ba-81f7-45fa25cd455d/content

Shuvar, I., Martyn, V., Samborskyi, A., Kurants, P., & Ovcharuk, O. (2019). Impact of global climate changes on soil processes. Proceedings of the International conference “The current state of science in agriculture and nature management: theory and practice”. Western Ukrainian National University. Ternopil, Retrieved from http://dspace.wunu.edu.ua/bitstream/316497/36433/1/244.pdf

Gavrilyuk,V. A., & Melymuka, R. Ya. (2022). Emission of carbon dioxide and microbiological activity of soils for different agricultural purposes in the conditions of Western Polissia. Bulletin of the Sumy National Agrarian University. Series “Agronomy and Biology", 1(47), 42-47. https://doi.org/10.32845/agrobio.2022.1

Maidanovych, N. (2020). About the impact of climate change on the agricultural sphere of Ukraine: an overview. Technical and technological aspects of development and testing of new equipment and technologies for agriculture in Ukraine, 27(41), 162-175. Retrieved from http://tta.org.ua/article/view/226050

Skrylnyk, E. V., Hetmanenko, V. A., & Kutova, A. M. (2018). Calculation models of humus balance as an indicator of agroecological stability of land use organization. Scientific horizons, 7–8(70), 139-144. Retrieved from https://sciencehorizon.com.ua/web/uploads/pdf/%E2%84%967-8(70)_139-144.pdf

Published

2023-12-28

How to Cite

Dehtiarov, V. V., & Shcherbakov, O. Y. (2023). Humus content in chernozems typical of the Left-Bank Forest-Steppe of Ukraine in connection with global climate change. AgroChemistry and Soil Science, 95, 60-68. https://doi.org/10.31073/acss95-06